Recipe for Chicken with Sesame Seeds on Rice:
Ingredients:
2 chicken breasts, cut into bite-sized pieces
2 tablespoons of sesame seeds
2 tablespoons of soy sauce
1 tablespoon of honey
1 tablespoon of rice vinegar
1 teaspoon of grated ginger
1 garlic clove, minced
2 tablespoons of vegetable oil
2 cups of cooked rice
Green onions, sliced for garnish
Instructions:
In a small bowl, mix together the soy sauce, honey, rice vinegar, grated ginger, and minced garlic to make a marinade.
Place the chicken pieces in the marinade and let them sit for at least 30 minutes.
In a large pan, heat the vegetable oil over medium-high heat.
Add the marinated chicken to the pan and cook until the chicken is cooked through and no longer pink, about 6-8 minutes.
Sprinkle the sesame seeds over the chicken and stir until the seeds are evenly distributed and toasted, about 1-2 minutes.
Serve the chicken with the cooked rice and garnish with sliced green onions.
Enjoy your Chicken with Sesame Seeds on Rice!
